Dear Donut Man-Santa Fe – Santa Fe, TX: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (409) 270-2046 to check today's hours. Know the hours? Send them to us.

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13805 Fm1764, Santa Fe, TX 77517

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Address13805 Fm1764, Santa Fe, TX 77517

Phone(409) 270-2046

StyleDonut shop

CountyGalveston County

Time zoneCentral Time

From city center0.6 mi west

About Dear Donut Man-Santa Fe

Dear Donut Man-Santa Fe serves Santa Fe from 13805 Fm1764, roughly 0.6 mi from downtown Santa Fe, heading west.

It is one of 6 bakeries and sweet shops we list in Santa Fe, which works out to one bakery per 2,189 residents. If you want to compare, The Donut Hole sits less than 0.1 mi from here.

Opening hours for Dear Donut Man-Santa Fe are not verified in our data. A quick call to (409) 270-2046 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Donut shop
Bakeries in Santa Fe	6
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.